Shrimp Curry

Shrimp Curry

Ingredients

Tomato Paste
Tomato Paste

Qty. 1 tablespoon (16g)

Salt
Salt

Qty. 0.75 teaspoon (5g)

Sugar
Sugar

Qty. 0.25 teaspoon (1g)

Masala
Masala

Qty. 1 teaspoon (2g)

Cumin Seeds
Cumin Seeds

Qty. 0.5 teaspoon (1g)

Cayenne Pepper
Cayenne Pepper

Qty. 0.25 teaspoon (0g)

Cilantro
Cilantro

Qty. 3 tablespoons (3g)

Green Chile
Green Chile

Qty. 1 unit (45g)

Lemon Juice
Lemon Juice

Qty. 1 teaspoon (5g)

Coconut Milk
Coconut Milk

Aisle: Canned and Jarred

Qty. 7 ounces (198g)

Vegetable Oil
Vegetable Oil

Qty. 3 tablespoons (42g)

Mustard Seeds
Mustard Seeds

Qty. 1 teaspoon (2g)

Garlic
Garlic

Qty. 3 cloves (9g)

Curry Leaves
Curry Leaves

Qty. 10 units (6g)

Shrimp
Shrimp

Qty. 1.25 pounds (567g)

Fish
Fish

Qty. 1.5 pounds (680g)

Price

The Average price for Shrimp Curry is:

$16.2

Restaurants offering Shrimp Curry