Jamaican Patty

Jamaican Patty

Ingredients

Ground Beef
Ground Beef

Qty. 3 pounds (1,361g)

Onions
Onions

Qty. 2 units (250g)

Celery
Celery

Qty. 1 stick (40g)

Green Pepper
Green Pepper

Qty. 0.5 unit (58g)

Salt
Salt

Qty. 1 pinch (0g)

Black Pepper
Black Pepper

Qty. 1 pinch (0g)

Thyme
Thyme

Qty. 1 teaspoon (1g)

Scotch Bonnet Pepper
Scotch Bonnet Pepper

Qty. 1 unit (6g)

Flour
Flour

Qty. 4.5 cups (563g)

Butter
Butter

Qty. 0.5 cup (114g)

Shortening
Shortening

Qty. 0.5 cup (103g)

Water
Water

Qty. 1 cup (237g)

Eggs
Eggs

Qty. 2 units (86g)

Price

The Average price for Jamaican Patty is:

$3.6

Restaurants offering Jamaican Patty