Hot Pork

Hot Pork

Ingredients

Mustard
Mustard

Qty. 0.5 cup (125g)

Honey
Honey

Qty. 0.25 cup (85g)

Kosher Salt
Pepper
Pepper

Qty. 17g

Paprika
Paprika

Qty. 1 teaspoon (2g)

Garlic
Garlic

Qty. 8 cloves (24g)

Bone In Pork Shoulder
Bone In Pork Shoulder

Qty. 8 pounds (3,629g)

Crusty Rolls
Crusty Rolls

Qty. 10 units (570g)

Coleslaw
Coleslaw

Qty. 1 serving (116g)

Unsalted Butter
Unsalted Butter

Qty. 2 tablespoons (28g)

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 2 tablespoons (27g)

Onions
Onions

Qty. 4 units (440g)

Light Brown Sugar
Light Brown Sugar

Qty. 0.5 cup (110g)

Apricot Preserves
Apricot Preserves

Qty. 1 cup (320g)

Ketchup
Ketchup

Qty. 1 cup (240g)

Hot Chili Sauce
Hot Chili Sauce

Qty. 2 teaspoons (10g)

Apple Cider Vinegar
Apple Cider Vinegar

Qty. 2 teaspoons (10g)

Price

The Average price for Hot Pork is:

$8.2

Restaurants offering Hot Pork