Fried Spring Rolls

Fried Spring Rolls
Fried Spring Rolls Fried Spring Rolls Fried Spring Rolls

Ingredients

Dried Shiitake Mushrooms
Dried Shiitake Mushrooms

Qty. 8 units (30g)

Pork Loin
Pork Loin

Qty. 1 pound (454g)

Cornstarch
Cornstarch

Qty. 1 tablespoon (8g)

Sugar
Sugar

Qty. 1.5 teaspoons (6g)

Sesame Oil
Sesame Oil

Aisle: Ethnic Foods

Qty. 1 tablespoon (14g)

Rice Wine
Rice Wine

Qty. 1.5 teaspoons (7g)

Soy Sauce
Soy Sauce

Qty. 4 teaspoons (21g)

Napa Cabbage
Napa Cabbage

Aisle: Produce

Qty. 6 cups (420g)

Carrots
Carrots

Qty. 3 units (183g)

Kosher Salt
Kosher Salt

Qty. 0.5 teaspoon (2g)

Scallions
Scallions

Qty. 3 units (42g)

Ginger
Ginger

Qty. 2 teaspoons (4g)

Vegetable Oil
Vegetable Oil

Qty. 4 cups (896g)

Oyster Sauce
Oyster Sauce

Aisle: Ethnic Foods

Qty. 3 tablespoons (54g)

Egg
Egg

Qty. 1 unit (50g)

Spring Roll Wrappers
Spring Roll Wrappers

Qty. 55 units (550g)

Vinegar
Vinegar

Qty. 0g

Price

The Average price for Fried Spring Rolls is:

$6.7

Restaurants offering Fried Spring Rolls