Chocolate Fondant Restaurants in Saint-Pourçain-sur-Sioule
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3.7
Menu
Table booking
3.7
Menu
Table booking
City: Saint-Pourçain-sur-Sioule, 32, Rue Des Betheres, Saint-Pourçain-sur-Sioule, France
Outdoor Seating, Private Dining, Parking Available, Highchairs Available
Price
The Average price for Chocolate Fondant is:
$6.7
Ingredients
Butter
- Qty. 200 grams (200g)
Cocoa
- Qty. 0g
Dark Chocolate
- Qty. 200 grams (200g)
Caster Sugar
- Qty. 200 grams (200g)
Eggs
- Qty. 4 units (172g)
Flour
- Qty. 200 grams (200g)
Caramel Sauce
- Qty. 0g
Vanilla ice cream
- Qty. 0g
Orange sorbet
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.