Fish Tacos Restaurants in Sayulita
Show 10+ restaurants on map

Search a city
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Sayulita, Calle Marlin 10, Sayulita, Mexico
Full Bar, Reservations, Waitstaff, Serves Alcohol
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Sayulita, Av. Del Palmar 31, Sayulita, Mexico
Wheelchair Accessible, Delivery, Takeout, Parking area
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Sayulita, Ave Del Palmar just N of Miramar | Food Truck Go Over the Bridge-To the North Side, Sayulita 63734, Mexico
Waitstaff, Serves Alcohol, Television, Vegan Options
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Sayulita, Ninos Heroes #2, Sayulita, Mexico
Takeout, Serves Alcohol, Full Bar, Kids
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Sayulita, Revolucion 51, Sayulita, Mexico
Waitstaff, Wheelchair Accessible, Groups, Wifi
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Sayulita, Malecon 1 | Between Calle Delfin and Marlin, Sayulita 63734, Mexico
Serves Alcohol, Waitstaff, Cash only, Vegan Options
4.3
Menu
4.3
Menu
City: Sayulita, Corner of Avenida Revolucion and Calle Gaviotas, Sayulita, Mexico
Seating, Accepts Credit Cards, Outdoor Seating, Cash only
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Sayulita, C. Marlín 2, Sayulita, Mexico
Outdoor Seating, Wifi, Wheelchair Accessible, Television
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Sayulita, C. Gaviota 145, Sayulita, Mexico
Outdoor Seating, Takeout, Wifi, Television

Price
The Average price for Fish Tacos is:
$12.8
Ingredients

All Purpose Gluten Free Flour
- Qty. 1 cup (136g)

Corn Flour
- Qty. 2 tablespoons (14g)

Baking Powder
- Qty. 1 teaspoon (5g)

Salt
- Qty. 0.5 teaspoon (3g)

Egg
- Qty. 1 unit (43g)

Water
- Qty. 1 cup (237g)
Feedback
These reviews refer only to the mentioned ingredients.
I made this with sole instead of cod, omitted the oregano as I did not have any, and used gluten free beer and flour, but those were the only alterations that I made.
Really good. I used catfish instead and kept all other ingredients the same. The sauce is what really makes this recipe top notch. My husband enjoyed it also.
I fried about 2.5 minutes each side.