Fish Curry Restaurants in Saligao
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4.5
Menu
Table booking
4.5
Menu
Table booking
City: Saligao, 2/134 A, Chogm Calangute Rd | Pequeno Morod, Saligao, Bardez 403511, India
Large groups, Families with children, Parking Available, Live Music
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Saligao, 175/1 Diwan Bhatti Near Saw Mill | Diwan Bhatti, Arpora 403516, India, Saligao
Serves Alcohol, Takeout, Kids, Vegetarian Friendly
4.4
Menu
4.4
Menu
City: Saligao, 2/134 A Chogm Calangute Rd, Saligao I-403511, India
"This is a fantastic place to dine. I highly recommend it to anyone visiting Goa. Located in Saligao, this restaurant is a must-visit. The food is amaz..."
4
Menu
4
Menu
City: Saligao, Saligao I-403511, India
"150 years old mansion found in alleway of Saligao village. a lyric poem of tradition is beautifully described here. As you enter u will find a balcony..."
Price
The Average price for Fish Curry is:
$10.3
Ingredients
Grouper
- Qty. 1.5 pounds (680g)
Kosher Salt
- Qty. 12g
Cayenne Pepper
- Qty. 1 teaspoon (2g)
Ground Turmeric
- Qty. 1 teaspoon (3g)
Grapeseed Oil
- Qty. 3 tablespoons (41g)
Brown Mustard Seeds
- Qty. 1 teaspoon (2g)
Curry Leaves
- Qty. 3.5 units (2g)
Asafetida
- Qty. 0.5 teaspoon (2g)
Piece Ginger
- Qty. 1 unit (60g)
Garlic
- Qty. 5 cloves (15g)
Red Onion
- Qty. 0g
Crushed Tomatoes
- Qty. 14 ounces (397g)
Unsweetened coconut milk
- Qty. 13.5 ounces (383g)
Chicken Broth
- Qty. 1 cup (240g)
Cilantro leaves
- Qty. 0g
Cooked Basmati Rice
- Qty. 0g
Wild Rice
- Qty. 0g
Naan
- Qty. 0g
Lime
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.