Fish Curry Restaurants in NEWCASTLE-UNDER-LYME
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4.8
Menu
4.8
Menu
City: NEWCASTLE-UNDER-LYME, Station Road, NEWCASTLE-UNDER-LYME, United Kingdom
"The tassenkuchen and pork cakes are to die! and the full English breakfast cakes are on another level: still not round to try anything, there is so mu..."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: NEWCASTLE-UNDER-LYME, 13 Brunswick Street, Newcastle-under-Lyme I-ST5 1HF, United Kingdom, NEWCASTLE-UNDER-LYME
Takeout, Delivery, Wheelchair Accessible, Cash only
4.2
Menu
Table booking
4.2
Menu
Table booking
City: NEWCASTLE-UNDER-LYME, George Street, NEWCASTLE-UNDER-LYME, United Kingdom
"Really good food and the service is absolutely fantastic."
Price
The Average price for Fish Curry is:
$10.2
Ingredients
Grouper
- Qty. 1.5 pounds (680g)
Kosher Salt
- Qty. 12g
Cayenne Pepper
- Qty. 1 teaspoon (2g)
Ground Turmeric
- Qty. 1 teaspoon (3g)
Grapeseed Oil
- Qty. 3 tablespoons (41g)
Brown Mustard Seeds
- Qty. 1 teaspoon (2g)
Curry Leaves
- Qty. 3.5 units (2g)
Asafetida
- Qty. 0.5 teaspoon (2g)
Piece Ginger
- Qty. 1 unit (60g)
Garlic
- Qty. 5 cloves (15g)
Red Onion
- Qty. 0g
Crushed Tomatoes
- Qty. 14 ounces (397g)
Unsweetened coconut milk
- Qty. 13.5 ounces (383g)
Chicken Broth
- Qty. 1 cup (240g)
Cilantro leaves
- Qty. 0g
Cooked Basmati Rice
- Qty. 0g
Wild Rice
- Qty. 0g
Naan
- Qty. 0g
Lime
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.