Fish Curry Restaurants in Departamento de Santa Cruz
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4.7
Menu
4.7
Menu
City: Departamento de Santa Cruz, Calle Leonardo Nava 83, Santa Cruz I-, Bolivia, Departamento de Santa Cruz, Bolivia, Plurinational State of
"Amazing food, best food in Santa Cruz. Lovely staff and beautiful decor"
4.8
Menu
4.8
Menu
City: Departamento de Santa Cruz, Avenida San Martin, Calle Leonardo Nava #83, Santa Cruz I-, Bolivia, Departamento de Santa Cruz, Bolivia, Plurinational State of
"The last time I had Indian food this good was in Baroda, Gujarat, so it was fitting to find out that some of the people preparing the full bodied flav..."
Price
The Average price for Fish Curry is:
$10.3
Ingredients
Grouper
- Qty. 1.5 pounds (680g)
Kosher Salt
- Qty. 12g
Cayenne Pepper
- Qty. 1 teaspoon (2g)
Ground Turmeric
- Qty. 1 teaspoon (3g)
Grapeseed Oil
- Qty. 3 tablespoons (41g)
Brown Mustard Seeds
- Qty. 1 teaspoon (2g)
Curry Leaves
- Qty. 3.5 units (2g)
Asafetida
- Qty. 0.5 teaspoon (2g)
Piece Ginger
- Qty. 1 unit (60g)
Garlic
- Qty. 5 cloves (15g)
Red Onion
- Qty. 0g
Crushed Tomatoes
- Qty. 14 ounces (397g)
Unsweetened coconut milk
- Qty. 13.5 ounces (383g)
Chicken Broth
- Qty. 1 cup (240g)
Cilantro leaves
- Qty. 0g
Cooked Basmati Rice
- Qty. 0g
Wild Rice
- Qty. 0g
Naan
- Qty. 0g
Lime
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.