Eggs Florentine Restaurants in Albany
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Price
The Average price for Eggs Florentine is:
$11.9
Ingredients
Butter
- Qty. 100 grams (100g)
Egg Yolks
- Qty. 2 units (27g)
Water
- Qty. 0.5 tablespoon (7g)
Lemon Juice
- Qty. 0.5 tablespoon (8g)
Salt
- Qty. 3g
White Pepper
- Qty. 0g
English muffins
- Qty. 2 units (114g)
Spinach
- Qty. 2 handfuls (3g)
Eggs
- Qty. 4 units (172g)
Feedback
These reviews refer only to the mentioned ingredients.