Egg Spring Roll

Egg Spring Roll

Ingredients

Onion
Onion

Qty. 1 unit (150g)

Carrot
Carrot

Qty. 1 unit (61g)

Shiitake Mushrooms
Shiitake Mushrooms

Qty. 0.25 pound (113g)

Red Bell Pepper
Red Bell Pepper

Qty. 1 unit (164g)

Yellow Bell Pepper
Yellow Bell Pepper

Qty. 1 unit (186g)

Green Cabbage
Green Cabbage

Qty. 1 unit (11g)

Peanut Oil
Peanut Oil

Qty. 0.5 cup (108g)

Salt
Salt

Qty. 1 pinch (0g)

Pepper
Pepper

Qty. 4g

Glass Noodles
Glass Noodles

Qty. 0.25 pound (113g)

Soy Sauce
Soy Sauce

Qty. 0.25 cup (64g)

Chili Paste
Chili Paste

Qty. 2 tablespoons (30g)

Sesame Oil
Sesame Oil

Aisle: Ethnic Foods

Qty. 1 tablespoon (14g)

Cilantro Leaves
Cilantro Leaves

Qty. 1 bunch (40g)

Water
Water

Qty. 2 tablespoons (30g)

Cornstarch
Cornstarch

Qty. 1 tablespoon (8g)

Fresh Ginger
Fresh Ginger

Qty. 1 unit (60g)

Garlic
Garlic

Qty. 3 cloves (15g)

Green Onions
Green Onions

Qty. 2 units (28g)

Red Pepper Flakes
Red Pepper Flakes

Qty. 1 pinch (0g)

Black Pepper
Black Pepper

Qty. 1 pinch (0g)

Sugar
Sugar

Qty. 1 tablespoon (13g)

Dry Mustard
Dry Mustard

Qty. 4 tablespoons (25g)

Rice Vinegar
Rice Vinegar

Qty. 2 tablespoons (30g)

Ginger
Ginger

Qty. 4 tablespoons (24g)

Lemon
Lemon

Qty. 1 unit (84g)

Turmeric
Turmeric

Qty. 1 pinch (0g)

Egg Yolk
Egg Yolk

Qty. 1 unit (13g)

Oil
Oil

Qty. 1 tablespoon (14g)

Price

The Average price for Egg Spring Roll is:

$2.3

Restaurants offering Egg Spring Roll