Egg Curry Restaurants in Kollam
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3.7
Menu
Table booking
3.7
Menu
Table booking
City: Kollam, Near K.S.R.T.C Stand, VHQP+VMR, Taluk Kachery, Kollam, Kerala 691001, India
"I was a regular customer here once. It is going to be CLOSED PERMANENTLY in June 30, 2023.That 's going to be the last working day.If you are nostalgi..."
Price
The Average price for Egg Curry is:
$3.7
Ingredients
Eggs
- Qty. 3 units (129g)
White Onion
- Qty. 1 unit (125g)
Canola Oil
- Qty. 2 tablespoons (28g)
Ginger
- Qty. 2 slices (4g)
Curry Leaves
- Qty. 5 units (3g)
Mustard Seeds
- Qty. 0.5 teaspoon (1g)
Fennel Seeds
- Qty. 0.5 teaspoon (1g)
Turmeric
- Qty. 0.25 teaspoon (1g)
Chile Powder
- Qty. 0.25 teaspoon (1g)
Coriander
- Qty. 0.5 teaspoon (1g)
Kosher Salt
- Qty. 0.5 teaspoon (2g)
Coconut Milk
- Aisle Canned and Jarred Qty. 1 cup (226g)
Cilantro
- Qty. 0.5 cup (8g)
Feedback
These reviews refer only to the mentioned ingredients.