Easter Egg Ice Cream Cake Restaurants in La Puente
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4.2
Menu
Table booking
4.2
Menu
Table booking
City: La Puente, North Hacienda Boulevard, La Puente, 91744, United States Of America
Price
Ingredients
Sugar
- Qty. 1 cup (200g)
All Purpose Flour
- Qty. 2 tablespoons (16g)
Cocoa
- Qty. 0.5 cup (43g)
Baking Powder
- Qty. 0.75 teaspoon (3g)
Baking Soda
- Qty. 0.75 teaspoon (3g)
Salt
- Qty. 0.5 teaspoon (3g)
Egg
- Qty. 1 unit (43g)
Sour Cream
- Qty. 0.5 cup (115g)
Canola Oil
- Qty. 0.25 cup (55g)
Vanilla Extract
- Qty. 1 teaspoon (4g)
Water
- Qty. 0.5 cup (118g)
Unsalted Butter
- Qty. 1 stick (113g)
Icing Sugar
- Qty. 0.75 cup (90g)
Heavy Cream
- Qty. 1 tablespoon (15g)
Cream Cheese
- Qty. 8 ounces (227g)
Chocolate egg
- Qty. 1 Candy (10g)
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These reviews refer only to the mentioned ingredients.