Chicken Curry Restaurants in Orange
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3.9
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3.9
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City: Orange, 179 Anson St, Orange, New South Wales, Australia, 2800
"Good food excellent service"
4.2
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4.2
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City: Orange, 307 Summer St, Orange, New South Wales 2800, Australia
Waitstaff, Full Bar, Kids, Gluten Free Options
4.5
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4.5
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City: Orange, 41 Sale St, Orange, Orange I-2800, Australia
"The Mango Chicken is exquisite, the cheese and garlic naan is essential, and it's one of the best cucumber raitas I've ever had. Thank you, Thar India..."
3.9
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3.9
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City: Orange, 179 Byng St | Unit 9, Orange, New South Wales 2800, Australia
Seating, Vegetarian Friendly, Wheelchair Accessible, Parking area
3.9
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3.9
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City: Orange, 307 Summer St, Orange, Australia, 2800
"Pathetic service Highly disappointed Not recommended at all"
4.9
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4.9
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City: Orange, 295 Summer St, Orange, New South Wales 2800, Australia
Waitstaff, Digital Payments, Cash only, Seating
3.7
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3.7
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City: Orange, 195 Lords Pl, Orange, New South Wales 2800, Australia
Waitstaff, Kids, Vegetarian Friendly, Vegan Options
3.4
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3.4
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City: Orange, 136 Summer St, Orange, New South Wales 2800, Australia
Takeout, Seating, Families with children, Gluten Free Options
3.6
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3.6
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City: Orange, 199- 201 Lords Pl, Orange, New South Wales 2800, Australia
Wheelchair Accessible, Takeout, Street Parking, Accepts Credit Cards
3.8
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3.8
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City: Orange, 324 Summer St, 2800, Orange, Australia
"Really good service. eating was good."

Price
The Average price for Chicken Curry is:
$10.2
Ingredients

Curry Powder
- Aisle Spices and Seasonings Qty. 4 tablespoons (25g)

Brown basmati rice
- Qty. 2 cups (370g)

Bouillon
- Qty. 1 Cube (5g)
Feedback
These reviews refer only to the mentioned ingredients.
This is actually less involved than you'd thinkI didn't have tomato sauce, so I took 1 can of paste and added that to 1 cup of hot water.
So I bought the ingredients for a different Masala recipe, then accidentally pulled up this recipe and started making itHalf way through making it I realized what I did.
Just exceptionalI add more cayenne for heat and sprinkle about a teaspoon of garam masala over the chicken as its cooking, along with the suggested curry powder.