Vegetable Cream

Ingredients

Eggplant
Eggplant

Qty. 1 unit (548g)

Carrots
Carrots

Qty. 0.5 pound (227g)

Summer Squash
Summer Squash

Qty. 1 unit (196g)

Tomatoes
Tomatoes

Qty. 6 units (738g)

Yellow Onion
Yellow Onion

Qty. 1 unit (110g)

Red Pepper
Red Pepper

Qty. 1 unit (119g)

Olive Oil
Olive Oil

Qty. 0.5 cup (108g)

Salt
Salt

Qty. 1 teaspoon (6g)

Fresh Basil
Fresh Basil

Qty. 4 tablespoons (11g)

Thyme
Thyme

Qty. 24g

Chard
Chard

Qty. 3 cups (108g)

Fresh Thyme
Fresh Thyme

Qty. 0.25 cup (10g)

Garlic
Garlic

Qty. 2 cloves (6g)

Walnuts
Walnuts

Aisle: Nuts

Qty. 0.5 cup (60g)

Parmesan
Parmesan

Qty. 0.5 cup (74g)

Pepper
Pepper

Qty. 0.5 teaspoon (1g)

Price

The Average price for Vegetable Cream is:

$4.4

Restaurants offering Vegetable Cream