Cream Pies

Ingredients

Unsalted Butter

Unsalted Butter

Qty. 6 ounces (170g)

Granulated Sugar

Granulated Sugar

Qty. 1 cup (200g)

Light Brown Sugar

Light Brown Sugar

Qty. 1 cup (220g)

Qty. 2 units (100g)

Qty. 3 tablespoons (63g)

Qty. 0.5 teaspoon (3g)

Qty. 3 cups (468g)

All Purpose Flour

All Purpose Flour

Qty. 1.5 cups (188g)

Qty. 0.25 teaspoon (1g)

Ground Cinnamon

Ground Cinnamon

Qty. 1 teaspoon (3g)

Qty. 0.75 cup (135g)

Qty. 0.5 teaspoon (2g)

Qty. 0.5 teaspoon (2g)

Qty. 7 ounces (198g)

Heavy Whipping Cream

Heavy Whipping Cream

Qty. 0.25 cup (60g)

Vanilla Extract

Vanilla Extract

Qty. 2 teaspoons (8g)

Price

The Average price for Cream Pies is:

$6.3

Restaurants offering Cream Pies