Chocolate Turnovers Restaurants in Jerseyville
Show restaurants on map
Price
The Average price for Chocolate Turnovers is:
$2.0
Ingredients
Egg Yolk
- Qty. 1 unit (13g)
Heavy Cream
- Qty. 2 tablespoons (30g)
Puff Pastry
- Qty. 1 sheet (25g)
Semisweet chocolate
- Qty. 2.25 ounces (64g)
Feedback
These reviews refer only to the mentioned ingredients.