Chilli Chicken Dry Restaurants in Kolkata
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4
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4
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City: Kolkata, AD 79, AD Block, Sector 1, Bidhannagar, Kolkata, West Bengal 700064, India
"Great taste, cost a little on the higher side, great ambience"
4.1
Menu
4.1
Menu
City: Kolkata, 86 Golaghata Road, Ganga Apartment, Ground Floor. Kolkata-48, India
"Ambience is awesome with a unique concept interiors are mesmerizing. Food is nice tasty and with quality products. Parking is available location is ni..."
4.1
Menu
4.1
Menu
City: Kolkata, HIG 24, Block 1 A, Patuli Township, Garia, Kolkata, India
"Red Bamboo shoot Restaurant is located in patuli opposite of Spencer's. It is a good Chinese restaurant. The foods are tasty too and the staffs are go..."
3.9
Menu
3.9
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City: Kolkata, Barrackpore, PS Titagarh, PO Barrackpore, Kolkata-700120, India
"Rolls are very bad"
3.5
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3.5
Menu
City: Kolkata, 57 Park Street, Ground Floor, Shop No.1. Kolkata 700016, KOLKATA MUNICIPAL CORPORATION, Kolkata, West Bengal 700016, India
फास्ट फूड, सुशी, शाकाहारी, चीनी, तिब्बती
4.3
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4.3
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City: Kolkata, 18A, Park Street,Park Street Area, Kolkata, India
"Maybe one of the best restaurants in Kolkata. There were many times and never disappointed with food and ambience. The pictures of the dishes are some..."
4.3
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4.3
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City: Kolkata, Chandannagar, West Bengal, India, Kolkata
चीनी, भारतीय, कैफ़े
4.7
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4.7
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City: Kolkata, Ballygunge Circular Road, Ballygunge, Kolkata, West Bengal, India
चीनी, भारतीय, इतालवी, अमेरिकी, भारतीय
4.2
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4.2
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City: Kolkata, The Stadel, Gate 3, Salt Lake Stadium, Sector 3, Salt Lake , Kolkata India
भारतीय, चीनी, इतालवी, अमेरिकी, भारतीय
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Price
The Average price for Chilli Chicken Dry is:
$3.3
Ingredients
Chicken
- Qty. 1 pound (454g)
Ginger
- Qty. 2 tablespoons (12g)
Chilli Powder
- Qty. 2 tablespoons (16g)
Turmeric
- Qty. 0.5 tablespoon (5g)
Salt
- Qty. 8g
Coconut
- Qty. 2 tablespoons (10g)
Water
- Qty. 1 cup (237g)
Sesame Seeds
- Qty. 1 teaspoon (3g)
Cumin Seeds
- Qty. 1 teaspoon (2g)
Coriander Seeds
- Qty. 1 teaspoon (2g)
Chillis
- Qty. 6 units (270g)
Peppercorns
- Qty. 4g
Cinnamon
- Qty. 1 stick (3g)
Cloves
- Qty. 3 units (0g)
Vegetable Oil
- Qty. 2 tablespoons (28g)
Green Chillies
- Qty. 3 units (135g)
Bay Leaves
- Qty. 3 units (2g)
Onion
- Qty. 1 unit (110g)
Feedback
These reviews refer only to the mentioned ingredients.