Chicken Tenders (5 Ea.) Restaurants in Harvey
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Price
The Average price for Chicken Tenders (5 Ea.) is:
$9.3
Ingredients
All Purpose Flour
- Qty. 0.33 cup (42g)
Egg
- Qty. 1 unit (50g)
Coarse Salt
- Qty. 6g
Ground Pepper
- Qty. 3g
Rice Cereal
- Qty. 4 cups (56g)
Olive Oil
- Qty. 2 tablespoons (27g)
Chicken Tenders
- Qty. 1 Tenderloin (151g)
Reduced Fat Sour Cream
- Qty. 0.5 cup (115g)
Dijon Mustard
- Qty. 2 tablespoons (31g)
Honey
- Qty. 1 tablespoon (21g)
Carrots
- Qty. 4 units (244g)
Cucumber
- Qty. 1 unit (301g)
Feedback
These reviews refer only to the mentioned ingredients.