Chicken Tender Platter Restaurants in San Diego
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City: San Diego, 3369 Rosecrans St, San Diego, CA 92110, United States
The menu of Native Foods Point Loma from San Diego includes 100 dishes. On average, dishes or drinks on the card cost about $20.4. The categories can...
Price
The Average price for Chicken Tender Platter is:
$15.4
Ingredients
Honey Mustard
- Aisle Condiments Qty. 1 cup (249g)
All Purpose Flour
- Qty. 1 cup (125g)
Fresh Rosemary
- Qty. 1 teaspoon (1g)
Salt
- Qty. 12g
Pepper
- Qty. 6g
Egg Whites
- Qty. 2 units (53g)
Panko
- Qty. 1.5 cups (90g)
Chicken Tenders
- Qty. 1 pound (454g)
Carrots
- Qty. 4 units (244g)
Sweet Potatoes
- Qty. 2 units (260g)
Potatoes
- Qty. 2 units (426g)
Olive Oil
- Qty. 2 tablespoons (27g)
Feedback
These reviews refer only to the mentioned ingredients.