Chicken Pot Pie Restaurants in Vancouver
Show restaurants on map
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Vancouver, 216 Carrall St Vancouver, BC V6B 2J1, V6B2J1, United States
Reservation, Wheelchair Accessible, Television, Groups
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Vancouver, 12514 NW 36th Ave, Vancouver I-98685-2227, United States
"Great atmosphere and delicious food."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Vancouver, 1110 SE 164th Ave, Vancouver, United States
"Great food, great prices, busy place..!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Vancouver, 6400 NE Highway 99, Vancouver, 98665-8748, United States Of America
Delivery, Wifi, Dogs Allowed, Wheelchair Accessible
Price
The Average price for Chicken Pot Pie is:
$14.5
Ingredients
Chicken Breasts
- Qty. 3 units (816g)
Olive Oil
- Qty. 3 tablespoons (41g)
Kosher Salt
- Qty. 1.5 teaspoons (7g)
Black pepper
- Qty. 12g
Chicken Stock
- Qty. 5 cups (1,200g)
Chicken Bouillon
- Qty. 2 Cubes (10g)
Unsalted Butter
- Qty. 1 stick (113g)
Yellow Onions
- Qty. 2 onions (250g)
All Purpose Flour
- Qty. 3 cups (375g)
Heavy Cream
- Qty. 0.25 cup (60g)
Carrots
- Qty. 2 cups (244g)
Frozen Peas
- Qty. 2 cups (268g)
Onions
- Qty. 1.5 cups (180g)
Sherry
- Qty. 0g
Parsley
- Qty. 0.5 cup (30g)
Baking Powder
- Qty. 1 teaspoon (5g)
Ice Water
- Qty. 0.58 cup (138g)
Water
- Qty. 1 tablespoon (15g)
Sea Salt
- Qty. 24g
Feedback
These reviews refer only to the mentioned ingredients.