Chicken Parmigiano Restaurants in Singapore
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Price
The Average price for Chicken Parmigiano is:
$15.6
Ingredients
Chicken Breasts
- Qty. 1.5 pounds (680g)
Blanched Almond Flour
- Qty. 2 cups (224g)
Eggs
- Qty. 2 units (86g)
Salted Butter
- Qty. 6 tablespoons (85g)
Tomato Paste
- Qty. 2 bottles (1,674g)
Water
- Qty. 2 cups (473g)
Herbes de Provence
- Qty. 1 teaspoon (1g)
Garlic
- Qty. 6 units (144g)
Mozzarella Cheese
- Qty. 16 ounces (454g)
Feedback
These reviews refer only to the mentioned ingredients.