Chicken Korma Restaurants in Surrey
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4.5
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4.5
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City: Surrey, 15869 Croydon Drive, Surrey, V3S 2L5, Canada, V3S0G2
Highchairs Available, Parking Available, Families with children, Vegetarian Friendly
4.5
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4.5
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City: Surrey, Next To Hollywood 3 Cinemas, 7115 138 St Unit 209, Surrey, Canada
Television, Delivery, Takeaway, Takeout
3.9
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3.9
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City: Surrey, 16030 24 Ave, Surrey, Canada
Beer, Wine, AMEX, MasterCard
4.2
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4.2
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City: Surrey, 3020 152 Street, Surrey, Canada
Takeout, Outdoor Seating, Television, Wifi
4.1
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4.1
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City: Surrey, 109-12877 80 Ave, Surrey, British Columbia V3W 0E6, Canada, V3W3A8
Takeout, Seating, Wheelchair Accessible, Breakfast
4.1
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4.1
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City: Surrey, 12025 72 Avenue, Surrey, BC V3W 2M1, V3W2M1, Canada
Outdoor Seating, Waitstaff, Full Bar, Wine and Beer
4.2
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4.2
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City: Surrey, 2215 160 St Unit 50, Surrey, Canada
AMEX, Outdoor Seating, Television, Beer
3.8
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3.8
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City: Surrey, The Studio Hidden Beauty, 2828 152nd St #104 Unit Hours: Closed ⋅ Opens 9 A.m. Sun, 152 St, Surrey, BC V4P 1G6, Canada
"I absolutely loved this Indian restaurant! The food was exceptional, with a diverse selection of authentic dishes that were bursting with flavor. The..."
3.9
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3.9
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City: Surrey, 13775 72 Avenue, Surrey, British Columbia V3W 2P2, Canada, V3W9Z1
Reservations, Waitstaff, Wheelchair Accessible, Television
3.7
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3.7
Menu
City: Surrey, 102 192 St, Surrey, British Columbia V3Z 9R9, Canada, V4N0P1
Seating, Waitstaff, Vegetarian Friendly, Parking area
Price
The Average price for Chicken Korma is:
$11.2
Ingredients
Chicken Thighs
- Qty. 1.5 pounds (680g)
Salt
- Qty. 10g
Pepper
- Qty. 5g
Canola Oil
- Qty. 3 tablespoons (42g)
Yellow Onion
- Qty. 1 unit (125g)
Garlic
- Qty. 2 cloves (10g)
Fresh Ginger
- Qty. 2 tablespoons (12g)
Tomato Sauce
- Qty. 0.5 cup (123g)
Chicken Broth
- Qty. 0.67 cup (160g)
Plain Whole Milk Yogurt
- Qty. 0.67 cup (163g)
Masala
- Qty. 2 teaspoons (4g)
Cilantro
- Qty. 3 tablespoons (3g)
Steamed Basmati Rice
- Qty. 1 serving (200g)
Roasted Cashews
- Qty. 0.5 cup (69g)
Feedback
These reviews refer only to the mentioned ingredients.
dear drumboy, ich habe das rezept gestern 1 : 1 nach deiner anleitung im wok gebrutzelt - es gab basmati-reis dazu ... fantastisch, mehr sog i ned... die sauce wird prima - ein super-würzig-exotisches mahl - vielen dank ! grüße aus bayern stefan
Wow, 5/5 Punkten. Koche ich ab jetzt öfters!
Dieses Rezept gibt es bei uns regelmäßig, es ist super lecker!Ganz einfach lässt sich eine vegetarische Alternative zaubern, indem man das Fleisch durch Kichererbsen ersetzt :-)