Chicken Cordon Bleu Melt Restaurants in Toms River
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Price
The Average price for Chicken Cordon Bleu Melt is:
$6.6
Ingredients
Boneless skinless chicken breasts
- Qty. 4 units (1,088g)
Ham
- Qty. 8 slices (224g)
Swiss Cheese
- Qty. 4 ounces (113g)
Butter
- Qty. 1 tablespoon (14g)
Egg
- Qty. 1 unit (50g)
Parmesan Cheese
- Qty. 0.75 cup (112g)
Feedback
These reviews refer only to the mentioned ingredients.