Burrito Bowl Restaurants in Patchogue
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4
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Table booking
4
Menu
Table booking
City: Patchogue, 272 East Main Street, Village Of Patchogue, 11772, United States Of America, 11772-3189
"Best hard shell meat only tacos in patchogue other than taco"
3.5
Menu
Table booking
3.5
Menu
Table booking
City: Patchogue, 367 N Service Rd, 11772, Patchogue, US, United States
Accepts Credit Cards, Television, Takeout, Wheelchair Accessible
4
Menu
Table booking
4
Menu
Table booking
City: Patchogue, 367 N Service Rd, Patchogue, New York, USA, 11772, United States
"I always order the Guac, but sometimes there's too much cilantro or jalapeños in some bites. However, the bowls last me for days and I just add more r..."
Price
The Average price for Burrito Bowl is:
$11.2
Ingredients
Cooked White Rice
- Qty. 3 cups (558g)
Cilantro
- Qty. 3 tablespoons (3g)
Orange zest
- Qty. 1 tablespoon (6g)
Cooked Black Beans
- Qty. 2 cups (344g)
Cheddar
- Qty. 1 cup (113g)
Sour Cream
- Qty. 0.5 cup (115g)
Green Onions
- Qty. 2 units (28g)
Salt
- Qty. 19g
Sugar
- Qty. 1 pinch (0g)
Tomatoes
- Qty. 2 units (246g)
Sweet onion
- Qty. 0.5 unit (166g)
Jalapeno
- Aisle Produce Qty. 1 unit (14g)
Avocado
- Qty. 1 unit (201g)
Lime
- Qty. 1 unit (67g)
Pork Shoulder
- Qty. 2 pounds (907g)
Black pepper
- Qty. 9g
Dried Oregano
- Qty. 2 teaspoons (2g)
Cumin
- Qty. 1 teaspoon (2g)
Olive Oil
- Qty. 1 tablespoon (14g)
Onion
- Qty. 1 unit (125g)
Garlic
- Qty. 4 cloves (12g)
Orange
- Aisle Produce Qty. 1 unit (131g)
Vegetable Oil
- Qty. 3 tablespoons (42g)
Feedback
These reviews refer only to the mentioned ingredients.