Boscaiola Restaurants in GIUGLIANO IN CAMPANIA
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Price
The Average price for Boscaiola is:
$11.7
Ingredients
Fresh fettucine
- Qty. 625 grams (625g)
Prosciutto
- Qty. 6 slices (90g)
Butter
- Qty. 30 grams (30g)
Garlic
- Qty. 2 cloves (6g)
Mushrooms
- Qty. 300 grams (300g)
Dry White Wine
- Qty. 0.25 cup (59g)
Cream
- Qty. 300 milliliters (302g)
Parmesan
- Qty. 0g
Parsley
- Qty. 0.25 cup (15g)
Feedback
These reviews refer only to the mentioned ingredients.