Vegetable Sandwich
Ingredients
Garlic
Qty. 1 head (63g)
Red Bell Peppers
Qty. 13 ounces (369g)
Eggplant
Qty. 1 pound (454g)
Tapenade
Qty. 2 cups (240g)
Red Wine Vinegar
Qty. 1 tablespoon (15g)
Sourdough
Qty. 454 grams (454g)
Pepperoncini
Qty. 3 tablespoons (13g)
Artichokes
Qty. 234 grams (234g)
Swiss Chard
Qty. 2 leaves (96g)
Provolone
Qty. 3 slices (84g)
Sea Salt
Qty. 12g
Black Pepper
Qty. 6g
Extra Virgin Olive Oil
Qty. 2.5 tablespoons (34g)
Price
The Average price for Vegetable Sandwich is:
$5.4