Big Chicken Deluxe Restaurants in Fort Collins
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Price
Ingredients
Cooked Chicken
- Qty. 6 cups (840g)
Salt
- Qty. 8g
Pepper
- Qty. 4g
Dried Parsley
- Qty. 0.5 cup (13g)
Fresh Tarragon
- Qty. 1 teaspoon (1g)
Extra Virgin Olive Oil
- Qty. 1.5 tablespoons (20g)
Lemon Juice
- Qty. 2.5 tablespoons (38g)
Celery Leaves
- Qty. 1 cup (60g)
Onion
- Qty. 0.5 cup (80g)
Mayonnaise
- Qty. 0.75 cup (173g)
Walnuts
- Aisle Nuts Qty. 1 cup (117g)
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These reviews refer only to the mentioned ingredients.