Beef With Chinese Vegetable Restaurants in Whitmore Lake
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3.6
Menu
3.6
Menu
City: Whitmore Lake, 11930 Whitmore Lake Rd, Whitmore Lake I-48189-9153, United States
"Very friendly staff. Eat is hot and ready fast. we often came here, never had anything we didn't like. Chewed noodles and crabs rangoon are the best a..."
Price
The Average price for Beef With Chinese Vegetable is:
$7.0
Ingredients
Flank Steak
- Qty. 1 pound (454g)
Soy Sauce
- Qty. 0.25 cup (64g)
Wine
- Qty. 0.25 cup (59g)
Starch
- Qty. 2 teaspoons (5g)
Chicken Stock
- Qty. 0.33 cup (80g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 0.25 cup (72g)
Sugar
- Qty. 1 tablespoon (13g)
Oil
- Qty. 1 teaspoon (5g)
Garlic
- Qty. 2 teaspoons (6g)
Fresh Ginger
- Qty. 2 teaspoons (4g)
Scallions
- Qty. 3 units (42g)
Canola Oil
- Qty. 4 tablespoons (56g)
Broccoli Florets
- Qty. 1.5 quarts (426g)
Feedback
These reviews refer only to the mentioned ingredients.