Beef With Chinese Vegetable Restaurants in Long Beach
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Price
The Average price for Beef With Chinese Vegetable is:
$7.1
Ingredients
Flank Steak
- Qty. 1 pound (454g)
Soy Sauce
- Qty. 0.25 cup (64g)
Wine
- Qty. 0.25 cup (59g)
Starch
- Qty. 2 teaspoons (5g)
Chicken Stock
- Qty. 0.33 cup (80g)
Oyster Sauce
- Aisle Ethnic Foods Qty. 0.25 cup (72g)
Sugar
- Qty. 1 tablespoon (13g)
Oil
- Qty. 1 teaspoon (5g)
Garlic
- Qty. 2 teaspoons (6g)
Fresh Ginger
- Qty. 2 teaspoons (4g)
Scallions
- Qty. 3 units (42g)
Canola Oil
- Qty. 4 tablespoons (56g)
Broccoli Florets
- Qty. 1.5 quarts (426g)
Feedback
These reviews refer only to the mentioned ingredients.