Beef Barbacoa Restaurants in Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
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3.9
Menu
3.9
Menu
City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 3393 Peachtree Rd NE, Atlanta, 30326-0900, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
The restaurant from Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park offers 56 different dishes and drinks on the card at an average pr...
3.9
Menu
3.9
Menu
City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 2020 Howell Mill Rd NW, Atlanta, 30318-1727, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
The place from Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park offers 56 different menus and drinks on the menu at an average $8.6.
3.9
Menu
3.9
Menu
City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 6000 North Terminal Parkway, Atlanta, 30337, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
The Menu of Chipotle Mexican Grill from Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park includes about 56 different menus and drinks....
Menu
Menu
City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 756 West Peachtree Street Northwest, Atlanta, 30308, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
The Card of El Burro Pollo from Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park includes about 9 different meals and drinks. On averag...
Price
The Average price for Beef Barbacoa is:
$12.3
Ingredients
Chuck roast
- Qty. 4.5 pounds (2,041g)
Guajillo chiles
- Qty. 4 units (2g)
Chicken Broth
- Qty. 2 cups (480g)
Tomato Sauce
- Qty. 2 cups (490g)
Onion
- Qty. 1 unit (110g)
Garlic
- Qty. 6 cloves (18g)
Cumin
- Qty. 2 teaspoons (4g)
Ground Cloves
- Qty. 0.5 teaspoon (1g)
Dried Oregano
- Qty. 2 teaspoons (2g)
Chipotle Chilis
- Qty. 4 units (292g)
Red Wine Vinegar
- Qty. 0.25 cup (60g)
Juniper Berries
- Qty. 5 units (25g)
Bay Leaves
- Qty. 2 units (1g)
Cilantro
- Qty. 1 bunch (40g)
Feedback
These reviews refer only to the mentioned ingredients.