Full menu with prices & pictures
Carlucci's Grill 1593 Big Oak Rd, Yardley, United Sta...
+12153219010
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The menu of Carlucci's Grill from Yardley includes 210 dishes. On average, dishes or drinks on the card cost about $8.9. The categories can be viewed on the menu below.
What Joanny Flatley likes about Carlucci's Grill:
After a long journey from Virginia we needed a good meal to finish a long day, and we found it. Two different breads to start us for the evening, then on the main course that was all the way amazing. Then the desert came to an amazing evening. I'll let the pictures talk for everything. If I could give 6 stars, I would. Great food, great music, great atmosphere, great waiter and great friends make a really great eveni... View all feedback.
What Osbaldo Buckridge doesn't like about Carlucci's Grill:
Wasn't too much in the mood for going out to eat.. So many days on the road and you just want what you normally eat at your house. So I found this restaurant and requested individual items which stays gave a chicken breast sauteed spinach side of pasta soup and salad. The chicken breast was perfectly cooked seasoned and it was really tiny was more like a chicken tenderloin. Spinach again perfectly sauteed and seasone... View all feedback.
Who knew there were so many wonderful Italian restaurants in Pennsylvania? This place was a gre...
After a long journey from Virginia we needed a good meal to finish a long day, and we found it....
Food and service was very good. The menu is aliitle much to navigate. It has the normal meat an...
Food was ok. bread was delicious. Veal tasted a bit old. The steak was delicious. Our seated lo...
Wasn't too much in the mood for going out to eat.. So many days on the road and you just want w...
Greek Salad
A delightful mix of baby romaine leaf lettuce and raddicio, topped with feta cheese, shredded carrots, red cabbage, tomato, olives, roasted peppers and eggs with croutons
Caesar Salad
Crispy romaine leaves, coated with parmesan cheese and Caesar dressing with croutons, tomato and hard boiled eggs
Fettuccine Primavera
Broccoli, spinach and tomatoes with garlic and olive oil