Full menu with prices & pictures
Cote Brasserie Worce... 100-101 High Street, Worcester, Unit...
+441905676177
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There are also parking lots for your vehicle, the next parking lot is Copenhagen Street at a distance of 81 meters from Cote Brasserie Worcester in Worcester, Or you could use public transportation to get to the station Worcester Foregate Street, which is 556 meters away from the restaurant.
The menu of Cote Brasserie Worcester from Worcester includes 118 dishes. On average, dishes or drinks on the menu cost about £11. The categories can be viewed on the menu below.
The inspiration for our French bistro comes from the traditional bistros of Paris, offering simply delicious and reasonably priced dishes. Our menu includes classic Gallic favorites like moules marinières, steak frites, duck confit, and crème caramel for dessert. Côte is perfect for a quick business lunch, mid-week dinners with friends, and pre-theatre meals. We promise you'll be a returning customer time and time again.
Cotes in Worcester offers a mixed dining experience, with some customers praising the excellent service and ambiance, while others find fault with the food quality and portion sizes. The mussels are a standout dish, while some items like the burger and steaks fall short. Overall, many diners love the restaurant for its welcoming atmosphere, friendly staff, and good value for money. Special occasions are well-celebrated here, with complimentary treats adding to the experience. With a few improvements, Cotes could truly become a top contender in Worcester's dining scene.
Excellent service and food. Arrived a bit late but staff seated us without any issues. Great me...
The service and quality of food was excellent. Great location and nice outside space.
Good food as usual, I had my favourite steak frites (without awful black pepper)… and plum claf...
The service was excellent and the prices seemed very reasonable. All four of us were satisfied...
Restaurant very welcoming and well laid out. Lovely atmosphere as was the food. The staff were...
Valencian Orange Juice
Beef Cheek Bourguignon
5 hour slow-cooked beef cheek, mushrooms, bacon lardons and Chantenay carrots with potato purée crispy onions
Salad Maison
Shredded chicken with baby gem endive, cherry tomatoes, crispy capers tarragon, in a creamy anchovy dressing with Comté cheese, panisse chickpea croutons and a poached egg