Jason's Deli - Weslaco

Delis, Sandwich, Salads
1408 W Expy 83, Weslaco, United States
Dishes: 175

Jason's Deli

4.4 / 5 of 2003 Reviews
Phone
(+1)9565207042
Address
1408 W Expy 83, Weslaco, United States

Opening Hours

  • Monday
    08:00 -22:00
  • Tuesday
    08:00 -22:00
  • Wednesday
    08:00 -22:00
  • Thursday
    08:00 -22:00
  • Friday
    08:00 -22:00
  • Saturday
    08:00 -22:00
  • Sunday
    08:00 -22:00

Amenities

Reserve now

Feedback

★ 4.4 / 5 of 2003 Reviews

What guitarsamurai1 likes about Jason's Deli:
Restaurant extremely busy when we arrived around 1:30 pm. Lunch rush. The line was long, but the person behind the counter was working as fast as she could to get everyone's orders and to get the line moving fast. Of course, there was a lady in front of everyone asking a ton of questions and ordering what appeared to be everything on the menu. She just would leave! All employees did the best they could and took care... View all feedback.

My California Club with Fruit was delish!!!!Went there for lunch with my Wife Ruth Ann and Admi...

rev-mario-perez

What a wonderful dining experience they have one of the nicest salad bars in the valley very cl...

larrie-wiggand

Restaurant extremely busy when we arrived around 1:30 pm. Lunch rush. The line was long, but th...

guitarsamurai1

Placed an online Order. My order consisted of The Salad Bar And My Unsweetened Tea. I have been...

jessica-rosales-1

Placed an online Order. My order consisted of The Salad Bar And My Unsweetened Tea. I have been...

jessica-gutz

Menu Items

  • Dessert

  • Famous Favorites

    Sirloin Steak Dip Regular

    Sirloin steak cooked medium*, provolone, piquillo peppers, pickled red onions, jalapeño ranch on a traditional Mexican-style roll, cup of au jus.

    Sirloin Steak Dip Half

    Sirloin steak cooked medium*, provolone, piquillo peppers, pickled red onions, jalapeño ranch on a traditional Mexican-style roll, cup of au jus.

    Sirloin Steak Dip (Manager's Special)

    Sirloin steak cooked medium*, provolone, piquillo peppers, pickled red onions, jalapeño ranch on a traditional Mexican-style roll, cup of au jus.

    Steak Po'boy Regular

    Sirloin steak cooked medium, spicy piquillo pepper relish, provolone, shredded lettuce, Roma tomato, mayo toasted New Orleans French bread. Served with chips or baked chips (150/100 cal) and a pickle (5 cal).

  • Salads

    Garden Fresh Salad Bar

    Select your favorite ingredients and we'll prepare it for you. You can choose your greens, toppings and dressing, then add a protein, avocado or soup for just a little bit more if you like.

More information

Related Restaurants

Fast & SimpleDownload Menu App now