Theo's - Weaverham
Theo's
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They offer a variety of gluten-free options, all cooked in a separate fryer in the rear of the restaurant. I was delighted to indulge in authentic chip shop sausage, chips, and gravy once more!
On my way back from attempting to review a different chippy for The Chippy Tour, which I discovered had shut down, I was thrilled to come across Theo's by chance. The staff were pleasant and smiling, and the shop was clean, tidy, and had a nice traditional chippy feel. There is parking directly outside and to the rear of the row of shops. The cod was delicious, with a very light batter that allowed the taste of the cod to come through. The staff make it clear that you can ask for a heavier batter if you wish, and chips cooked for longer or shorter. I opted for salt and pepper chips, which were a little too salty for my taste. The halloumi fritter was again in a nice light batter and was delicious. The potato scallops were okay, though just a little too dry for me. The gravy and mushy peas were nice. Overall, a nice chippy with pleasant and helpful staff. Cooking in: Vegetable Oil Hygiene Rating: 5 Cash Only Fish Reviewed: Cod See the full video review on The Chippy Tour YouTube channel. Food: 4 Service: 5 Atmosphere: 5 Service: Take out Meal type: Lunch Price per person: £1–10
Called in for chips and gravy tonight, that was til I was informed that was £4.40. Chips and gravy, outrageous. I’d probably get a drink with that at Wetherspoons and not have to sit in the car
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