Full menu with prices & pictures
Chopsticks 339 Lovely Lane, WA5 1UB, Warrington...
+441925637470
If you are coming to Chopsticks in Warrington with your car, you will find parking spaces at a distance of 338 meters at Sankey Valley Park Waterways.
Here you can find the menu of Chopsticks in Warrington. At the moment, there are 5 menus and drinks on the menu.
This restaurant presents a stark contrast in dining experiences, with several patrons expressing deep dissatisfaction. Highlights include bland dishes, incorrect orders, and disappointing takeout quality, leaving customers feeling ripped off. While some enjoyed the chili chicken skewers and salt and pepper ribs, others were put off by poor customer service and a lack of allergen knowledge. Prices seemed inconsistent with food quality, leading many to question the value. Despite a few positive remarks about certain dishes, the overall sentiment suggests that potential diners might want to explore alternative options.
What Lucytravels222014 likes about Chopsticks:
Nice food good prices Plenty choice and always happy with the service We always get the chilli chicken skewers balls they are lovely Give it a try you'll be happy View all feedback.
What michellehI5519JS doesn't like about Chopsticks:
Tonight's delivery was a huge disappointment. The restaurant should consider shutting down considering how many people they have ripped off. I paid $13 for a smaller version of a microwave meal. I will definitely not be dining here again. The noodles were bland and the beef tasted like it had just been freshly killed. View all feedback.
The salt and pepper ribs are the most beautiful things made and kung po is top ,ive since schoo...
Best chip shop in the city special curry real dream best cook go ray won't beat anywhere top ch...
Orders wrong, charged too much...supposed to be work colleagues leaving lunch, not all of us ha...
Nice food good prices Plenty choice and always happy with the service We always get the chilli...
Tonight's delivery was a huge disappointment. The restaurant should consider shutting down cons...