Basement Galley - Waltham Forest

#6 - Seafood - Waltham Forest, #17 - Cafés - Waltham Forest, Coffee
Walthamstow Pumphouse Museum 10 South Access Road, Waltham Forest, United Kingdom
Dishes: 30

Basement Galley

3.9 / 5 of 90 Reviews
Phone
+447473633306
Address
Walthamstow Pumphouse Museum 10 South Access Road, Waltham Forest, United Kingdom

You can obviously also reach the eatery using the municipal transport. The next station is Lea Bridge, 762 meters away from Basement Galley, otherwise, there are parking spaces 485 meters away at Argall Way.

Opening Hours

  • Friday
    19:30-21:30
  • Saturday
    19:30-21:30

Amenities

Reserve now

Feedback

★ 3.9 / 5 of 90 Reviews

What 996juner likes about Basement Galley:
This restaurant is absolutely amazing. The atmosphere in the old tube carriage is wonderful. The staff is friendly and efficient, and they have excellent health and safety procedures in place. The food is the most delicious, tasty, and fresh I have ever had, and it is served beautifully. I highly recommend this restaurant. It is fantastic. View all feedback.

What ماجد غانم doesn't like about Basement Galley:
I loved the setting and the staff but sadly the food was average and a HUGE disappointment... our starter was tiny but tasty, main course looked like slop served in a bowl with a sliver of meat (and I mean sliver) and dessert was...basic.... I've been to many supper clubs and this one I'm skip.... unless you have a burning desire to eat in a tube carriage. View all feedback.

What an absolute tasty bite! great use of an old car! eating was excellent, very favorable as t...

ifleischhacker

We booked the £48 Colombian-inspired tasting menu for the last Friday in May. The atmosphere bu...

brown-heather

After reading recent reviews was a bit concerned about what to expect therefore really surprise...

brown-courtney

The meal started really well – we were greeted at the entrance of the underground carriage by t...

ifleischhacker

Such a beautiful concept and amazing eating. a mixture of various South American foods by talen...

kirsty-morgan-2

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