Forc - Waimea
Forc
Menu
The restaurant from Waimea offers 223 different dishes and drinks on the menu for an average price of $51.0.
FORC, owned by Chef Allen Hess, offers a farm-to-table dining experience in the heart of Waimea. Our menu changes seasonally to highlight fresh harvests from local farmers, the ocean, and ranchers. Enjoy local-style brunch items like our signature sandwich or brown butter banana pancakes, as well as hearty dinner dishes such as Big Island grass-fed beef or whole roasted fish. We also offer vegetarian, paleo, and gluten-free options. Don't miss out on special menus like happy hour or holiday menus, and be sure to try our award-winning cocktails in our inviting dining atmosphere.
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Nestled in the heart of Kona, this restaurant has garnered a mix of opinions, yet the overwhelming consensus leans towards praise for its food and atmosphere. Many diners rave about the exceptional service and exquisite dishes, such as perfectly cooked steaks and delightful seafood options, making it a must-visit for culinary enthusiasts. While some dishes fell short, such as overly salty or overcooked items, the overall experience, driven by attentive staff and a welcoming ambiance, leaves patrons eager to return. With a fantastic wine selection and a creative menu, this establishment promises memorable meals in a picturesque setting.
As always, the food was delicious. I ordered a rare ribeye, but it arrived medium, so I had to send it back. The replacement steak was perfectly rare and absolutely fantastic. My son, who only intended to have a bite, ended up devouring more than half of it! The other main dishes were excellent as well.
I really regret not making reservations much earlier! This was definitely the best meal I've had on the Big Island. From the moment we walked in, the service was friendly and professional. Be sure to order the bread – it's a must! The menu is well thought-out, and every dish was prepared to perfection. I can't wait to return!
The food is outstanding and has a truly local feel. The service is excellent as well, and when it comes to quality, the value here is unbeatable.
Really good food. Great service. A fun place. Well worth our visit. Thank you
Excellent food and service. Highly recommend the whole roast fish, goat tacos, and mac nut tart. Chef came to visit the table. Very memorable meal, and we'll be back to further explore the menu. Tomahawk ribeye from beef raised right on the island has my name on it...
Full Menu
Dessert
Portuguese Egg Custard$15.0Cocktails
Ube Lemondrop Martini$8.0Housemade Jalapeno Tequila Margarita$9.0Crown And Anything$6.0Starters
Peppercorn Clams$18.1Side Dishes
Waipio Poi Forc Style$9.0
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QR-Code for the menu
This restaurant offers
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