L'Estancot - Vienne
L'Estancot
Menu
A comprehensive menu of L'Estancot from Vienne featuring all 40 dishes and drinks can be found here on the list.
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Was Alfred Martineau at L'Estancot a mag?
Let's already talk about the terrace -- the summer --:* small, almost intimate,* in the middle of a pedestrian street (no noise),* in an authentic setting (stamped church down)* completely in the shade, it's just the only terrace I find pleasant (when I eat, I love to be disturbed neither by the sun, nor by the noise of cars, nor by the passage of pedestrians... And this, for the dishes cooked around the creek (speci... View all feedback.
What D dislikes about L'Estancot:
The lady was very friendly BUT I specifically ordered a vegetarian dish and I got a dish with ham on top of it. I send it straight back and wanted to pay my drinks but the lady cashed me up for the drinks and the food I didn't touch and send back immediately. When I asked her why I had to pay it she said because she has to throw it away even though it was HER fault. I will never ever go there and can't recommend that... View all feedback.
The restaurant is located in a pleasant little street, with a small terrace. The reception is correct. The menu offers only few entrances, but offers cove dishes for all tastes. The charcuterie plate is good but basic. For dishes, the coves are excellent and the tastes are good. We simply regret the overcooking of meats and seafood (except the Santiagos) The desserts are available according to availability and are good, with different ice and sorbet choices. Great surprise, however, for the waitress who lacks organization and who allows to refuse customers because “overloaded” while she leaves the terrace several times with empty hands while three tables have finished their plates (The inner room was almost empty). Finally, the addition is a bit high for what it is.
Friendly welcome, efficient service, pleasant meals. We ate coves, their specialty, a treat.
Reception of the deplorable boss ... she takes you from high gastronomic question. No more. A place to go.
What can I really say, this restaurant is truly perfect. We received a warm welcome from the manager who also takes care of the service which she manages wonderfully, quickly and efficiently with gentleness and good humor. She is really very kind. Their specialties are hearty and delicious, we enjoyed ourselves. I recommend the gourmandine and as a starter the crispy Saint Marcellin, a delight, a big congratulations to the chef and his team. We take care to please customers and it shows. Thank you again for this good time!!! Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Escargotière, La Gourmandine, Entrées Fromages Desserts, Plats Accompagnés de Criques
Full Menu
Les Entrées Froides
Panna Cotta Aux Asperges Au Parmesan$14.5Rillettes De Truite Fumée Maison$12.8Les Entrées Chaudes
Gambas Flambées Au Cognac Sur Lit De Salade$27.9Les Poissons
Poisson Du Marché Et Sa Sauce$22.7Filet De Bar, Sauce Verge$27.9Les Viandes
Puma De Cochon Grillé Sauce Chorizo$29.6
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