Full menu with prices & pictures
Mesa Filipino Modern... 3/F Main Building, City Center, SM C...
(+1)639178526376
Order food online for delivery
You can naturally also reach the eatery using the municipal transport. The next stop is Public Transport Terminal, 189 meters away from Mesa Filipino Moderne, otherwise, there are places to park 76 meters away at SM City North EDSA.
The menu of Mesa Filipino Moderne from Veterans Village includes 84 menus. On average, menus or drinks on the card cost about ₱425. The categories can be viewed on the menu below.
Overall, the service at the restaurant was praised for being prompt and accurate. While some dishes were critiqued for lacking in vegetables, others like the eggplant salad were described as fantastic and flavorful. Customers enjoyed the chicken and pork pochero, rice sisig, and complimentary cassava cake. Despite minor mishaps, the customer service was commended, with one patron even receiving a free cassava. The bangus sinigang in guava was highlighted as a standout dish that was enjoyed over two meals. In conclusion, the restaurant received positive feedback with some minor areas for improvement noted.
What User likes about Mesa Filipino Moderne:
Came right on time. GPS tracker was accurate. Had change for my bill. Overall, was satisfied with the service. The chopsuey was a bit lacking in veggies but the talong ensalada was amazing and tart! View all feedback.
We ordered chicken and pork pochero and rice sisig. The food is so yummy and they even gave us...
The straw was forgotten for my fresh buko and the buko was not cut so i can have some meat but...
Came right on time. GPS tracker was accurate. Had change for my bill. Overall, was satisfied wi...
Food is delicious and authentic Filipino cuisine. I didn’t get spoon and fork though. Delivery...
Food was really good. I was just disappointed with the small serving since they charge slightly...
Pork Bbq
Marinated grilled pork on a stick.
Leche Flan
3 inches round custard cake in caramelized sugar topped with roasted sesame seed
Duck Adobo
1/2 Duck stewed in soy and red wine vinegar
Shrimp Cake
Mesa's version of Shrimp Cake.
Pork Sisig
Pork sisig on a sizzling plate topped with fried egg.