L'étal - Verdun
L'étal
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Was Anonym at L'étal a mag?
beautiful place for lovers of (very good meat. different day dishes, short menu but good products. but especially the superb maturation meat, which really deserves to be tasted. It is perfectly cooked by the chef and the waitress knows perfectly the products and is very good advice. View all feedback.
What Anonym dislikes about L'étal:
very good reception. small wine map more than correct. Overall, meat is of quality but some pieces of meat (e.g., meat) are very hard. synthetic paper towel: overall ok but remains a little expensive for meat quality and level of service. note 3.5 out of 5 View all feedback.
The couple who run this place are wonderful. We had exquisite food, presented by a friendly woman who was kind and helpful. After the meal, I asked the managing couple to arrange a cab to drive us back to our hotel, and instead, the man drove us back in his car. It was a wonderful meal and evening and restaurant.
Very easy to comment: we had a fantastic lunch there. Not only the food was excellent but also the very friendly service. This is a restaurant worth coming back without any doubt. The beef was 'à point ' and so were the dessert and the red wine.
Warm welcome the managers of simpas dishes copious and very good place friendly I will come back
The staff is very friendly and the food is sublime! Great recconmendation if you had a long through Verdun!
Our host had recommended this restaurant for it's good food and friendly service. We arrived about 7pm and it was less than half full, but they seemed unable to seat us without a reservation. We down the street and had dinner at the only Japanese restaurant we ate at during our time in France. On our way back at 9pm, L'Etal was less than one third full, so there wasn't a late night rush that prevented us being seated. Perhaps they just don't like Americans?
Menu
Vegetarian
Main Course
GrilladesEntrées
Dessert
From The Grill