Top Cut - Upper Saucon
Top Cut
Menu
The restaurant from Upper Saucon offers 213 different dishes and drinks on the menu for an average price of $19.1.
Welcome to Top Cut, where you can enjoy the sounds of classic Jazz, sip on craft cocktails and exquisite wines, and take in rooftop views through floor-to-ceiling windows. Our menu features USDA Prime steaks hand-selected from the finest ranches in the Midwest, along with handmade, freshly baked bread and a wide selection of seafood. Whether you're looking to indulge in our vibrant bar scene, host a private event, or enjoy a formal dining experience, we offer a 1940s tradition with a touch of modern perfection.
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Top Cut received mixed reviews from patrons who dined there for various occasions. While some enjoyed the service and food quality, others were disappointed in the atmosphere and high prices. Many mentioned good service from attentive servers, but expressed concerns about consistency in food quality. Some guests recommended other steakhouses over Top Cut for better value. Despite the mixed feedback, some patrons had exceptional experiences celebrating special occasions at the restaurant, praising the staff, food, and overall dining experience. While some were left disappointed, others found it to be a memorable evening worth the expense for a special occasion.
Totally enjoyable evening spent celebrating our anniversary. The wedge salad is a must have for my husband every time as are the steaks for both of us--ribeye and filet. The sides we chose were delicious, particularly the potatoes au gratin. And, the delectable finish to the meal, the best ever super scrumptious carrot cake. Never order it anywhere else. Oh, and our server Shawn was excellent.
Overall food was delicious, service was attentive. Was disappointed there was no menu for beer choices, although cocktails were very good and wine selection was extensive. Very nice touch complimentary dessert for birthdays, don’t miss out on the carrot cake!
Justin, our server, was excellent. Timing was perfect. The manager circulated and frequently checked in with us. All in all our birthday celebration dinner was an A+.
Always love Top Cut. Tonight was even better than usual. Sean was an exceptional server. He knew the menu, was very accommodating with orders, and overall great personality.
Full Menu
Raw Bar
Jumbo U-8 Shrimp Cocktail$22.0Starters
Nueske's Applewood Smoked Bacon Steak$17.0Asian Wagyu Boneless Short Ribs$24.0Clams Casino Royal$19.0Soups
Top Cut Chop Salad$13.0Add To The Steak
Bone Marrow Shallot Crust$7.0
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