Full menu with prices & pictures
Pizzeria Lorenzo Mariazeller Straße 5, 3180 Lilienfel...
+43276253300
Order food online for delivery
There are also parking spots for your car, the next parking lot is P+R Bahnhof Lilienfeld at a distance of 52 meters from Pizzeria Lorenzo in Traisen, Or, you could take the public transportation and get off at the station Bahnhof Lilienfeld, which is 44 meters away from Pizzeria Lorenzo.
The menu of Pizzeria Lorenzo from Traisen includes 165 dishes. On average, dishes or drinks on the menu cost about $8.8. The categories can be viewed on the menu below.
What Dolores Bergstrom likes about Pizzeria Lorenzo:
have left a note that the supplier should only ring once and leave the food before the door. in the end, the supplier has ringed and knocked until he has opened. for what then notice on delivery? View all feedback.
What Ruby Edwards doesn't like about Pizzeria Lorenzo:
Die Pizza ist geschmacklos, der Teig bröselig als währe es ein Backpulverteig.Dies war die schlechteste Pizza meines Lebens, einfach ungeniessbar.Der Pizzakoch war ebenfalls unfreundlich. Mehr geht nicht mehr. View all feedback.
Punctual and friendly delivery as always! pizzen were super fresh, hot and good as always!
The observations were not observed. the salad at the kebap cellar was brown and obviously alrea...
Everything was warm as imma has naturally tasted very well and yes you can order imma howda som...
The food was great, but unfortunately cold! because the supplier has needed a very long time ag...
That wasn't the yellow of ei that was better
Antipasti Rustico
gemischte Vorspeise nach Art des Hauses
Pizza Celentano
mit Salami, Sardellen, Mais und Pfefferoni Wahl aus: mit Ananas, mit Artischocken, mit Broccoli, mit Champignons, mit Ei und mehr.
Pizza Margherita
Pizza Salami
mit Salami Wahl aus: mit Ananas, mit Artischocken, mit Broccoli, mit Champignons, mit Ei und mehr.
Salat Zara
gemischter Salat mit Kebapfleisch Wahl aus: mit Balsamico-Dressing, mit French-Dressing, mit Joghurt-Dressing oder ohne Dressing.