Stenhus - Tallinn
Stenhus
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Here you will find the menu of Stenhus in Tallinn. At the moment, there are 31 meals and drinks on the menu.
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Such an atmospheric place, especially for a date, fireplace and old stones making a good impact on this. Service was incredibly good, food was graceful and evening went smoothly.
White linnen restaurant with waiters below 21 years old. Great food! Nice plates and good tastes. The chef knows how to make great dishes. Unfortunately the chain from the ideas to the guest is not flawless. Our last dish came out cold and dry, but would have been excellent with adequate timing. The wine pairing was dubious. A few of the pairings was fantastic, and others where far below the level we paid for. One in our group couldn't drink red wine, and they could not offer a wine package to the degustation Menu. When asking for an alternative, the question from the waiter was about price of the wine not about what would match the menu. They gave us expectations from the prices, presentation and style that they didn't deliver.
The food for the price wasn't extraordinary. Presentation was good, but the beef and venison were very difficult to cut, possibly they need better knives? The waiter was very conversational, and very disappointed that we asked for the bill, which was a mess. We were a group but making the calculations to how much each person was supposed to pay, even when we split equal, was a nightmare.
Loved it! From the Irish chap that took our coats, the food and girls serving were a perfect balance of fine dining and a pleasure to be there. Thank you so much, a beautiful evening. Good delicious...... Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner
Dining at Stenhus Restaurant was an unforgettable experience! Nestled in the heart of Tallinn’s Old Town at the 5-star Schlössle Hotel, the restaurant perfectly blends history and sophistication. Every detail, from the stunning architectural features and cozy log fires to the warm, relaxing atmosphere, sets the stage for a remarkable meal. For my starter, I chose the Nasturtium, a fresh and vibrant dish that showcased the restaurant’s commitment to local, organic Estonian flavours. My main course, the Venison, was exquisite—tender, rich, and beautifully presented. The menu's focus on quality seasonal ingredients and partnerships with small Estonian farms and producers shines through in every bite. The taste of Estonia is delightfully celebrated here. I want to give a special mention to Evelina for her outstanding service. She made the experience even more memorable with her warm hospitality, expert knowledge, and genuine care for ensuring everything was perfect. Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5
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