Full menu with prices & pictures
Girasol 11334 Moorpark St. Studio City, CA 9...
(+1)8189242323
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Here you can find the menu of Girasol in STUDIO CITY. At the moment, there are 130 courses and drinks on the card.
The restaurant offers a menu featuring both Indian and Nepalese cuisine, with standout dishes like the vegetable momo and garlic nan. While some diners have had issues with service and availability of certain dishes, others have raved about the outstanding food and attentive service. The atmosphere is peaceful and conducive to conversation. With moderate prices and a cozy setting, the restaurant has established itself as a favorite among locals and visitors alike.
What Monisha Lawler likes about Girasol:
My husband and I went to Girasol last night and it was delightful. Excellent food Great service. We ordered shared plates and each one was better than the last. The Octpus Salad was phenomenal and is a must try if they have it on their menu when you visit. Will definitely be returning to this place!! View all feedback.
What Enrique Simonis doesn't like about Girasol:
The vegetable momo was outstanding. The garlic nan was cooked to perfection. Unfortunately, they ran out of lamb, but my date opted for goat curry and really enjoyed it. The service was very good. I'm looking forward to my next meal there. View all feedback.
My husband and I went to Girasol last night and it was delightful. Excellent food Great service...
We've come here quite a few times and have always loved the food, service,and ambiance. It's a...
Such an incredible menu. The dishes are so unique, whole, and full of flavor. Highlights were t...
Girasol knocked it out of the park. My sister treated me to a belated celebratory birthday dinn...
I really enjoyed the meal at this restaurant. The new menu items were great. I tried the Lobste...
Chocolate Brownie Cake
Salted Caramel Gelato, Sablé Cookie, Chocolate Pudding
House Baked Bread
Lovage Butter
Smashed Potato
Sonoma Dry Jack Cheese, Crispy Garlic, Chive
Whole Fried Red Snapper
Crispy Greens, Citrus, Sauce of Fermented Fresno Chili, Kumquat and Sorrel