Twr Y Felin - St Davids
Menu
The restaurant from St Davids offers 27 different menus and drinks on the menu for an average price of £15.
Two Rosette Blas, which means 'Taste' in Welsh, offers a seasonal and locally influenced menu that reflects the flavors of Wales and its produce. Head Chef Sam Owen uses ingredients primarily sourced from Pembrokeshire and Welsh suppliers, as well as foraged items from the surrounding countryside and coast. The restaurant is located in Twr y Felin, Wales' first contemporary art hotel and former windmill in St Davids, Pembrokeshire. Blas Restaurant is a cozy space with mood lighting, bespoke handcrafted furniture, and specially commissioned artworks from Welsh, British, and International artists. They pride themselves on accommodating guests with dietary requirements, including gluten intolerant, coeliac, vegetarian, dairy-free, and vegan diets. The wine list features old world wines curated from Berry Bros Rudd of London. Blas Restaurant serves breakfast from 8am to 10am, a day menu from 11am to 5pm, and dinner from 6pm to 9pm daily.
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Blas Restaurant is housed in a beautiful building with exceptional decor and romantic lighting. The staff is polite, attentive, and courteous, providing fast service. The meals are carefully prepared with great attention to detail, offering aesthetically pleasing dishes with tantalizing flavors. While some reviewers mentioned a bit of disorganization and unusual artwork in the ambiance, overall, the dining experiences were outstanding. From creative ingredient combinations to exceptional service, Blas Restaurant offers a delightful culinary experience worth visiting for a special occasion or holiday dinner with loved ones. It is highly recommended for those seeking a unique and delicious dining experience.
The meal at this restaurant was excellent, with unique ingredient combinations. While it was a bit expensive, the food exceeded our expectations. The staff was friendly and there were some interesting paintings on the walls.
I recently visited Blas Restaurant for the first time. The hotel is quite impressive, especially the art. The staff, while pleasant, seemed to be lacking in organization. We were left waiting in the bar area for quite some time after placing our food and drink orders, even though the restaurant was not very busy. There seemed to be some disorganization, as the bar staff were missing, and another customer was unable to get the gin they wanted because the bottle was empty and had not been replaced. This is something that needs to be addressed for a hotel of this caliber. When the food finally arrived, it was nicely presented.
We had our annual holiday dinner with our children at this restaurant and, as always, it was an exceptional dining experience with excellent service! It was wonderful to return a year later and find that the quality of the food and service was just as outstanding as we remembered!
A beautiful building with outstanding décor and romantic, ambient lighting. The staff were polite, attentive and courteous, and service was fast. Each meal had been prepared with great attention to detail, they were aesthetically pleasing with tantalising flavours. We attended as a couple, celebrating a birthday, and recommend a visit to Blas Restaurant as a rare treat.
This restaurant truly deserves a Michelin star—fabulous food and excellent service!
Full Menu
Starters
Solva Crab, Compressed Watermelon, Fennel, Coriander£13Chicken Terrine, Black Pudding, Pistachio, Apricot£10Grilled Octopus, Tomato Confit, Shallot, Monks Beard£12Leek, Pickled Mustard, Sourdough, Smoked Caerffili£10Charred Mackerel, Smoked Pate, Buttermilk, Pickled Cucumber£11Mains
Lamb, Roast Onion, Thyme, Smoked New Potato£26
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Blas
Twr Y Felin Hotel, SA62 6QT St Davids, United Kingdom