Full menu with prices & pictures
Fire & Ice Restauran... 2550 N Glenstone Ave Springfield, MO...
+14175227711
Reserve a table now for Fire & Ice Restauran...
The Menu of Fire & Ice Restaurant from Springfield contains about 271 different menus and drinks. On average, you pay for a dish / drink about $535.4.
Fire Ice is currently undergoing renovations but remains open, offering the same delicious cuisine in a new, refreshing ambience. Our open kitchen, situated behind the area's only ice bar, allows guests to watch our talented chefs prepare meals in a uniquely intimate setting. Nestled between the hotel's indoor exotic atrium and outdoor pool area, Fire Ice brings together flavors, flair, and fun in a feast designed to satisfy your taste buds and leave you eager to return. Stay tuned for updates, including the addition of our new sidewalk cafe in the tropical Oasis Atrium!.
Fire Ice restaurant, located within a hotel, offers a unique dining experience with a menu that may be considered limited by some. Despite the mediocre dishes, the appetizers are a standout. The service is top-notch, but the construction in the building may have caused a bit of disorganization during one visit. Despite this, the signature drinks are fantastic, and the meal overall was superb in taste and appearance. The restaurant has a cool and comfortable vibe, perfect for a casual night out. The only downside seems to be the noise level at times, with the possibility of hearing kids playing in the pool area. Overall, Fire Ice is a great choice for those looking for good food and service in a cozy atmosphere.
I was unaware that the restaurant was located in the hotel. The food was average. OpenTable sta...
Great place. disappointed that the icy was in construction, main reason we went, but eating and...
This restaurant is rebuilt. when they look at their website, it looks good, but they feel and i...
My man and I got my mother out for birthday. everything was absolutely amazing and about it. sh...
The food was not good other than the appetizers. This is supposed to be more upscale and the ri...
Sesame Crusted Tuna
Sesame crusted tuna with blood orange gastrique served with steamed rice and Szechuan green beans
Shrimp Scampi Pasta
Tener shrimp, scallops, New Zealand mussels served on linguine with a savory garlic and white wine butter sauce topped with Parmesan