Bar Restaurante El Bosque. Comida Tradicional Asturiana, Desde 1990. - Soto de Cangas

Steakhouse, Spanish, Grill
Carretera Covadonga, Soto De Cangas, Spain, 33550, Soto de Cangas
Dishes: 35

Bar Restaurante El Bosque. Comida Tradicional Asturiana, Desde 1990.

3.8 / 5 of 3034 Reviews
Phone
(+34)985940193
Address
Carretera Covadonga, Soto De Cangas, Spain, 33550, Soto de Cangas

Opening Hours

  • Monday
    09:00-23:30
  • Tuesday
    09:00-23:30
  • Wednesday
    09:00-23:30
  • Thursday
    09:00-23:30
  • Friday
    09:00-23:30
  • Saturday
    09:00-23:30
  • Sunday
    09:00-23:30

Amenities

Feedback

★ 3.8 / 5 of 3034 Reviews

What Milagros Palacio Conde likes about Bar Restaurante El Bosque. Comida Tradicional Asturiana, Desde 1990.:
Thank you Nadia, for your kindness, you have a team of people who are great professionals, the food is exquisite, the dining room is wonderful. No complaints from the group of people we ate, quite the opposite. Parking: Great Service: Dine in View all feedback.

What Oriol Rodenas doesn't like about Bar Restaurante El Bosque. Comida Tradicional Asturiana, Desde 1990.:
A correct place to eat if you are passing through to go to Covadonga. We ordered a cheese board that was very good and secret and churrasco to share. Because it is a grill, the meat was not as spectacular as it should be in Asturias. In our opinion, the dress is not too tender. The facilities are very good and the treatment of the staff is correct. We would have only liked to eat in the forest area because we were wi... View all feedback.

A lot of food, fresh and very good. Rosé wine is delicious. I recommend with love. Service: Din...

lumi-codrescu

Thank you Nadia, for your kindness, you have a team of people who are great professionals, the...

milagros-palacio-con

Generous portions at a good price. Fast and friendly service. Service: Dine in Meal type: Lunch...

patty-j-a

Service: Dine in Meal type: Lunch Food: 3 Service: 3 Atmosphere: 3

carolina-hernandez-3

FATAL! Terrible attention, we were waiting 40 minutes for the food to be served, hard meat, the...

juan-carlos-carreter

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