Parente's - Smithfield
Parente's
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A little warm in restaurant but staff and company I was with made it great..
Chili was very good. Husband had chicken wins teriyaki style and enjoyed them. I had potato skins and the had good amount of potato still 8n them and were crisp. I was going to have the lobster roll as the waitress had said it was fresh not frozen lobster but came back to say the fish shipment had not arrived and it was frozen. I changed my mind. She also correctly described the prosecco. She was an excellent waitress .
I really love the French onion soup and the Roast Beef Au Jus. However, the restaurant could use some updates. It feels like a popular spot for Bryant College students.
I ordered the fish fry platter, which came with a bowl of chowder and two big hush puppies to start. The fish and chips, along with the coleslaw, were both delicious and served in generous portions. I was taken aback when I was asked if I wanted white or red chowder; I thought the red variety, associated with Manhattan, was a no-go in New England!
I've never been let down! The food is excellent, and the staff is friendly.
Menu
Schnitzel & Steaks
Side Dishes
Hush PuppiesSpecial Rolls
Fish Dishes
This restaurant offers dishes containing these ingredients