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Tan Wong Restaurant offers authentic Chinese cuisine in a casual setting. Guests can dine in for lunch and dinner, or opt for takeout for their favorite dishes. The menu features a variety of appetizers such as spring rolls, teriyaki beef, and pan-fried dumplings, followed by a selection of soups, egg rolls, and main dishes like General Tso's chicken, shrimp and ginger, and lo mein with choice of meat. Vegetarians will also find delicious options like tangerine tofu, vegetable lo mein, veggie chow mein, and eggplant in garlic sauce.